Monday, June 22, 2009

Halal food recipes Spiced Lemon tea

Spiced Lemon tea

Ingredients :
- 3 c boiling water -
- 6 tea bags -
- 3 cinnamon sticked -
- 1/4 t ground nutmeg -
- 2/3 c. suugar -
- 1-1/2 c cold water -
- Juice 3 lemons (about 1/2 c) -

How to Prepare :
Pour boiling water over tea bags, cinnamon stcks, cloves and nutmeg; steep for 5 minutes. Remove tea bags and cinnamon sticks, stir in sugar, cold water and lemon juice. Chill. Serve over ice with cinnamon stick stirrers if desired

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